Tag Archives: bourbon

After the Gold Rush.

  After the Gold Rush. The Gold Rush is a delicious and simple cocktail of just Bourbon, lemon juice and honey syrup that has long been a go-to cocktail for me when I’m feeling a little lazy but I’ve felt … Continue reading

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Remember the Maine.

Remember the Maine. I first approached the Remember the Maine with the intention if riffing on it because I hate the name of this drink so much but then I remembered how good it actually tastes and have left my … Continue reading

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Mr Mojo.

Mr. Mojo. I’ve always hated the Mint Julep which is probably why it’s one of the few classic cocktails I’ve not written about here. With just bourbon, mint, sugar and ice it lacks the balance that I consider so important … Continue reading

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Man O’ War.

Man O’ War. While it might be quite a stretch to call the Man O’ War a classic cocktail, it’s such an interesting drink I think it’s worth a look. Details on its creation are thin on the ground and … Continue reading

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Amaretto Sour + dry shaking.

Amaretto Sour + dry shaking. A reader recently approached me and asked why I hadn’t written about any sweet cocktails. Errr, because I don’t like them? I’m not in this gig for the money, but solely to force my views … Continue reading

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10 Bottles / 10 Cocktails.

10 Bottles / 10 Cocktails. This cocktail malarky is all well and good, but how are you supposed to get started on your journey to mixin’ Nirvana? Excellent question dear reader. With ten green bottles*. Some pundits recommend one or … Continue reading

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Roadrunner.

Roadrunner. A wee while ago we made some coffee infused bourbon and it’s such a wonderful thing that it would be a shame not to use it in some more recipes. And in our last exciting episode we talked a … Continue reading

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Horse’s Neck.

Horse’s Neck. No classic cocktail is more intertwined with its garnish than the Horse’s Neck and its horse’s neck. What the heck? Well, confusingly the drink and the garnish share the same name. Thus a Horse’s Neck is both a … Continue reading

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Black Manhattan + cocktail cherries.

Black Manhattan. A relative newcomer in Cocktailville, the Black Manhattan was created in 2008 by Todd Smith at Bourbon and Branch, San Francisco. A cocktail of quietly elegant simplicity it should be a breeze for any reasonably well stocked home … Continue reading

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Dr Frankenstein.

Dr Frankenstein. We’ve been riffing on the the Dr Funk a lot recently but we need to be careful not to change it too much in case we create a monster. Hang on. I think I just had an idea… … Continue reading

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