Tag Archives: cognac
Remember Your Name.
Remember Your Name + riffing on classics. The dirty little secret of the craft cocktail movement (I dislike the term, but whatever) is that the vast majority of cocktails on the menu are just riffs on classic recipes. In fact … Continue reading
Sir Walter.
Sir Walter. Last time we looked at the history of cocktail legend Harry MacElhone and his famous Harry’s New York bar in Paris. This time I’m going to introduce you to a Harry M creation that is largely overlooked and, … Continue reading
Fish House Punch + oleo saccharum.
Fish House Punch. Before the drinking world settled on the cocktail as its sophisticated drink of choice there was another concoction that oiled the wheels of the well-to-heel. The punch – likely of ancient Indian origin – was de rigeur … Continue reading
10 Bottles / 10 Cocktails.
10 Bottles / 10 Cocktails. This cocktail malarky is all well and good, but how are you supposed to get started on your journey to mixin’ Nirvana? Excellent question dear reader. With ten green bottles*. Some pundits recommend one or … Continue reading
Molokai Mule.
Molokai Mule. While not one of the most well known tiki drinks the Molokai Mule is a firm house favourite. Created in the 1960s for Steve Crane’s chain of luxury Kon-Tiki restaurants the Molokai Mule is neither from the Hawaiian … Continue reading
Robert Capa + gastrique
Robert Capa. Other than cocktails my interests include photography and history and all of those happen to converge in the person of Robert Capa, the godfather of modern photojournalism. Capa’s partial autobiography Slightly Out of Focus is a surprisingly amusing … Continue reading
The Sun King.
The Sun King. Cognac is a wonderful spirit that I don’t feel is getting used enough these days. Especially as in the early days of the cocktail cognac was the de rigueur mixing spirit. Let’s put things right with a … Continue reading
The Japanese Cocktail + home-made orgeat.
The Japanese Cocktail. Appearing in the first ever cocktail book – Jerry Thomas’ Bartenders Guide (sic) of 1862 (#113, page 51) – the Japanese Cocktail is a curious drink. Although this hallowed tome contains almost 500 recipes only a handful are … Continue reading
Vieux Carré
Vieux Carré. By popular request we’ll be looking at the Vieux Carré cocktail today. While another famous New Orleans cocktail that we looked at recently, the Sazerac, forces us to choose between Cognac or rye the Vieux Carré solves our … Continue reading
The Sazerac
The Sazerac Apologies for the lack of posts in the last couple of weeks. I was hard at work on my cocktail fact finding mission to the Caribbean and Florida (henceforth: CFFM2CF) to ascertain the state of the tropical cocktail in … Continue reading
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