Tag Archives: recipe
The Paloma / Faith + tequila
The Paloma / Faith + tequlia. Before we get started, a quick point of order. I’ve had a few readers ask why I publish my recipes in such arcane units as US ounces despite being a European. My reasoning is … Continue reading
The Last Word.
The Last Word – Bartenders talk about this drink in hushed reverential tones for it is truly a masterpiece of liquid engineering. Probably originating from the Detroit Athletics Club around a century ago, The Last Word is an unlikely sounding … Continue reading
The Caipirinha + muddling.
The Caipirinha – When it’s hot, muggy and energy is hard to muster, there’s nothing quite like a Caipirinha to pick us up. No wonder then that it’s the national drink of Brazil. The base spirit of the Caipirinha (which … Continue reading
Moral Turpitude.
Moral Turpitude – a drink with an attitude problem. Since we’re over all that reduced alcohol nonsense (honestly I really don’t know what came over me there) and since we’ve been discussing aviation, I think we need to have a … Continue reading
The Aviation.
The Aviation – one name, two drinks. The Aviation is a cocktail that is very close to my heart. I shook up my first one in 1998 in the dying days of The Dark Ages and I’ve made more of … Continue reading
Reduced alcohol drinks #3 – Sixteen Rum.
Sixteen Rum. In this third and final quickfire low alcohol series we stick with the Italian theme. Italian food and drink culture is big on flavour yet they still have a pretty healthy relationship with alcohol. That’s why the desire … Continue reading
Reduced alcohol drinks #1 – Toy Scooper.
Low booze booze. It’s hard work being a cocktail blogger. A lot of experimentation and fine tuning is involved and while a true professional would cast his failures down the drain my inner Scotsman seems to deny me this option. … Continue reading
Southside + double straining
Southside + double straining. The Southside, like the Daiquiri and the Gimlet, is an exercise in balance between lime and sugar but with an added element – mint. Yes, it’s a simple affair but a delicious one as well … Continue reading
Blackbeard’s Ghost.
Blackbeard’s Ghost. I was perusing the stats for this here blog the other day and it came to my attention that by far the most read article so far was my recipe for shelf stable falernum. Given this, it occurs … Continue reading
Corn ‘n’ Oil + the jam jar shake.
Corn ‘n’ Oil. The Corn ‘n’ Oil has a bit of an image problem. It just doesn’t sound that appealing. It doesn’t even look that appealing. If there was ever a lesson in not judging a book by its cover … Continue reading
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